Making smoothies is simple and can actually be fun. You can experiment and find combos that work for you. All you really need is a good blender and some high quality ORGANIC fruits and veggies, and the clean up and prep time is minimal. Below are some of my favorite recipes. I tend to eyeball my measurements so these are approximations. I encourage everyone to use the recipes as a guide and adjust ingredient amounts based upon your personal preferences. Hope you enjoy!
1. The Green Smoothie
- 8-10 oz of water or 3 oz of fresh organic unfiltered apple cider diluted with 3 oz of water
- 1/2 banana, frozen (high in sugar but great binder)
- 1/4 avocado (excellent source of omega 3)
- 1 cup spinach
- 1 scoop unsweetened or vanilla protein powder
- 1 tbsp of hemp seeds or ground flax
- 1 tbsp of flax oil
- 1 packet of stevia (optional if you like sweet! it's natural, safe, zero calorie sweetener)
- 8 -10 oz coconut water
- 1 cup of fresh pineapple
- 1/2 banana, frozen
- 1 tbsp vanilla
- 1 tbsp coconut oil (contains lauric acid which forms into monolaurin which is antibacterial and has many other health benefits)
- 1 tbsp flax
- 1 scoop vanilla protein powder
- ice cubes
- Acai Berry frozen packet (you can find at health food store in frozen section - suggested brand is Sambazon, unsweetened)
- 1/2 banana, frozen
- 1/2 cup blueberries, fresh or frozen
- 1 cup soy milk
- 1 tbsp flax
- 2 oz plain greek yogurt
- 1 scoop unsweetened protein powder
- ice cubes
- 8 large strawberries, stems and leaves removed or frozen
- 1 cup sparkling mineral water
- 1 or 2 packets of stevia
- 3 large fresh mint leaves
- juice of 1 lemon (about 3 tablespoons)
- ice cubes
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